Blend:
1 1/2 cups butter (3 sticks)
3 eggs
3 cups brown sugar
3 tsp vanilla
Add:
3 3/4 Cups Flour
1 1/2 tsp soda
1 1/2 tsp salt
Stir in:
4 1/2 cups Quick Quaker Oats
Press 2/3 mixture in bottom of greased jellyroll pan.
Melt:
20 Oz (or less or you need more milk) semi-sweet chocolate chips
1 can Sweetened Condensed Milk
1/4 cup Milk
2 Tbsp Butter
1 tsp vanilla
1/2 tsp salt
Stir till creamy and you can pour!
Spread on top of uncooked oat mixture. Top (crumble) with remaining 1/3 oat dough. Bake 350 for about 18 minutes until just golden-brown. Cool, cut, and enjoy!
